This meal includes a juicy tri-tip steak and chicken, served with creamy mashed potatoes and fresh green beans.
Our fresh bread is made in-house daily with a crispy crust and soft, pillowy interior, perfect for pairing with our salad.
Our salad is a fresh and vibrant mix of seasonal greens, crisp vegetables, and a variety of toppings.
Our bowtie pasta dish features perfectly cooked noodles tossed in a flavorful sauce and topped with cheese.
Our ice cream sundae is a classic dessert made with scoops of creamy vanilla ice cream topped with hot fudge.
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